The day for all our customers starts with a relaxing breakfast, facing the sea, enriched by the possibility of tasting the typical Sicilian Granitas.

For customers choosing the half-board formula, there will be a dedicated menu for dinner every day, with a choice of two first and two second courses with side dish and dessert or fruit.

La Terrazza Restaurant

At our restaurant bar ‘La Terrazza’, in addition to the classic aperitifs at lunch and dinner, our a la carte menu offers appetisers, first and second courses based on fish and meat. For those who prefer lighter options, we also offer light lunches at lunchtime with pane cunzatu, sandwiches and salads, accompanied by fresh fruit compotes.

Everything will be enhanced by the magnificent view of the sea and the Aeolian Islands and the gentle sound of the waves.